Circa 60’s Catalina Dressing

By : | 0 Comments | On : November 30, 2011 | Category : Sauce, Tips

Circa 60’s Catalina Dressing

  1. Add the ketchup, sugar, vinegar, onion, paprika and Worcestershire to a food processor bowl or blender.
  2. Pulse until blended.
  3. With the processor running, slowly add the oil.
  4. Check the taste for any needed salt and pepper.
  5. Cover and refrigerate until needed.

 

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